Angie’s Seafood: Delight in Exceptional Seafood and Craft Cocktails

Don't walk... RUN! I want to be so extra on this review right now because I left this restaurant beyond satisfied but I'm going to keep it very professional and modest lol! First off our waiter TIM was absolutely the best! His recommendations was spot on... never did I question his suggestions on how to get the food prepared and when I tell you that food came out soooooo good! Every dish we had was perfect! That was the best seafood pasta I ever ate in my life and I'm a connoisseur of seafood restaurants in and out the country! The soup was light and flavorful! The stuffed salmon was also cooked to perfection! And let me tell u I'm not even a fan of apple pie but when I say nothing was left on that plate Everything was awesome!

First time eating here im from Houston Tx and I love food. We walked and and greeted right away with a great big hello. Young lady showed us to our seat. We look over clean menu and began to order. I had about 5 ppl with me and we had a great experience. Food fresh and hott with refills for drinks without asking. Very attentive waiter with a great attitude. Lots of good team work going on here . Great job guys. See these food photos

Angie’s Seafood on Pratt Street is an absolute gem in Baltimore. The seafood is always fresh, flavorful, and cooked perfectly, with generous portions that make the prices more than fair. You can really taste the quality in every bite. The staff is friendly, fast, and welcoming, even during busy hours. They keep things moving without making you feel rushed, which is appreciated. The atmosphere is casual and relaxed—perfect for a quick bite or a laid-back meal downtown. If you’re looking for great seafood without the tourist-trap vibe, Angie’s Seafood is a must. Consistently good food, solid service, and a spot I’ll keep coming back to. Highly recommended! Overall I give it a 4.5 out of 5

Food= Amazing Crab cake had filling, I was sad Hot Crab Dip was the BEST! All of the food had flavor. Service= Great Environment= Clean, great for larger parties Parking= Barely, that’s why we rented a bus for our party of 18. $$$- My bill was for 3 Adults and 3 Kids

This is one of the best seafood restaurants in Baltimore. Ambience is nice inside. I’m so glad I got to visit when I came home. The food was so good and fresh! Everything super seasoned and full of flavor. My favorite hands down was the Lobster Nina. The Lamb Chop and Crab Cake dinner was bomb too. Me and my mom enjoyed even the sides was 10/10. For dessert we had the molten lava cake w/icecream so good and I’m not a big sweets person. Thanks for having me I will be back! DRINK: Strawberry Bellini or Classic Old Fashioned APPETIZER: Shrimp & Crab Egg Roll w/ sweet chili sauce or Hot Trio (shrimp, jumbo lump crab & lobster meat in lemon butter sauce) ENTRÉE: Lobster Nina over Mac & Cheese (6oz lobster tail, shrimp, scallops & jumbo lump crab in a special cream sauce) or Surf & Turf (grilled lamb chops + crab cake over mashed potatoes w/ asparagus) DESSERT: Molten Chocolate Lava Cake w/ ice cream

Took a road trip from New York to Baltimore. The food amazing, drinks let me just say Hannah Montana did her thing! Everything was good worth the 4hr ride. Will come back again & again and if you ever in Baltimore or just want to take a road trip make sure you pay Angie's Seafood a visit. They have a lunch special from 12-4pm and happy hour at the bar Mon-Fri all day.

Since the moment you walk in, you know you are about to have a great meal. Hannah was our server, and I couldn’t ask for more. She was a very sweet server and attentive. All the staff were very friendly, thanks to the host for always making us laugh. The crab cakes, and octopus are just to die for… if you are drinking, don’t forget to order the Lychee Margarita.

My husband and I tried Angie’s for the first time last night on 12/13/2025. We waited about 30 minutes to be seated which was fine because we didn’t have reservations. We were seated in the bar area so I’m not sure how the dinning room experience is. Our server Eric greated us about 5 minutes after sitting down and took our drink orders. I ordered the strawberry martini and my husband had the Italian margarita. The drinks were very strong so they definitely don’t skimp on the alcohol. For starters we ordered the oyster justice, jumbo lump crab cake and cream of crab soup. The oysters were absolutely delicious and lived up to the hype. The crab cake was flavorful and filled with lump crab meat. However, the cream of crab soup lacked flavor and was a bit watery. For our entrees we ordered the steak Nina with steamed rice, 8oz lobster tail with a baked potato and fettuccine Alfredo à la carte. The steak Nina and lobster tail were delicious with generous portions of shrimp, crab and scallops. The baked potato, rice and Alfredo were ok. Overall we enjoyed our meal but we did wait an incredibly long time for our entrees. We received our entrees over an hour after we put them in. The table next to us sat down after us and ordered after us but somehow got their food, ate it, and left before we got our entrees. The parking was very limited but we expected this considering the area.